The Best Sticky Honey Chai

Enjoy the amazing combination of Collombatti Raw Honey, Australian loose-leaf tea, and fragrant chai spices for an unforgettable flavour experience. 

The spices give this tea a well-rounded sweetness with a mild, spicy finish. With a fragrant aroma, it has a delicate flavour that is often described as "addictive."

• Australian-grown tea, free of harmful pesticides
• Raw Australian honey, straight from the hive to your cup
• No fillers or additives, just tea, honey and spices
• Low tannin and caffeine 
• 100% recyclable, plastic-free packaging

Brewing chai brings a sense of comfort, relaxation and well-being. When it comes to picking a soothing hot cuppa, every day is an opportunity for our Sticky Chai tea - which makes an amazing after-dinner drink too.

Naturally sweet, the addition of raw honey has the added benefit of amino acids, vitamins, minerals, iron, zinc and antioxidants.

You can prepare Collombatti's Sticky Honey Chai using two methods, brew it like a regular black tea using a strainer or teapot or the traditional way on the stovetop.

The longer it brews, the richer and deeper the flavour will be. It can be brewed with cow, soy, nut milk and coconut milk too. 

Our packaging is compostable so you can enjoy your chai knowing that it’s good for you and good for the environment too!

Check out the range at Collombatti Naturals